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Day 1 – Japan’s Culinary Heritage Tour

Meet your guide and other group members at the tour hotel in central Tokyo in the evening. We head out into the city’s exciting streets and your guide will advise you the best options for food and drink. You might want to try an Izakaya restaurant. Izakaya are the quintessential Japanese destinations for casual eating and drinking – the two go hand in hand in Japan and these bars cluster around railway and subway stations. Join a post-work crowd relaxing over some of their favorite small dishes and their favorite beers, Sake and Shochu.